Patty's Chocolate chip cookies

Who doesn't love a delicious chocolate chip cookie! Of course nothing goes better with fresh baked cookies than a nice cold glass of milk. Obviously i'm a fan of milk being the wife of a dairy farmer. Plus the health benefits of milk make me feel better about the fact that the cookies are not the most nutritious thing I could be eating. There are so many different recipes for chocolate chip cookies and I have tried many but this one is hands down the best I have tried. A few years ago a family friend made these and I wanted the recipe. She was kind enough to give it and I hardly ever make any other kind. Don't freak out when you read the ingredients it makes a lot of cookies and its more than worth the calories. They freeze really well so if you if you can't eat them all or just need to not have them always in sight like we do you can stick half in the freezer to pull out later. I have also made the dough and froze all or some of it. It works out great if you find out your in need of a snack or dessert last minute just pull out the dough let it thaw and its already to put on a cookie sheet and bake.
Enjoy!

PATTY'S CHOCOLATE CHIP COOKIES

1 lb of butter
2 cups brown sugar
1 1/2 cups sugar
3 eggs
2 tbsp vanilla
cream together with spoon

In a separate bowl mix together
6 cups of flour
1 1/2 tsp baking soda
1 1/2 tsp salt
6 cups of chocolate chips

combine wet and dry ingredients ( mix by hand)

roll into balls and place on baking sheet, bake at 375 for about 10 min

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